Their unique flavor comes from the slow conservation in extra virgin olive oil according to the traditional recipe from Puglia.
Processed when freshly picked, the grilled artichokes in oil are born from the selection of the best varieties and are ideal as a starter and as a side dish with meat or fish.
Also ideal for adding a touch of flavor to pizzas or to create tasty sandwiches.
Available in glass jars of 290 gr.
Conservation Tips: once opened cover with extra virgin olive oil
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