Homemade eggplants preserved in extra virgin olive oil keep the taste of summer intact.
This conserve is inevitable on the tables of Puglia for the whole year.
Available in glass jars of 290gr.
Homemade eggplants preserved in extra virgin olive oil keep the taste of summer intact.
This conserve is inevitable on the tables of Puglia for the whole year.
Ideal with stews or boiled meats, as an ingredient for tasty salads, as a complement to a simple sandwich with cold cuts and cheese.
Available in glass jars of 290gr.
Conservation Tips: Once opened cover with extra virgin olive oil
| Weight | 0.3 kg |
|---|

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